Our uni-tank fermenters are designed specifically to meet unique and diverse brewing requirements. Whether small or large volume, our knowledge of the brewing process, customization capabilities and quality craftsmanship combine to satisfy the needs of the most discerning and demanding brewers. Our industry-leading uni-tank fermenters are available ranging in size from 1 BBLto 150 BBL.
Certified stainless steel material. Sanitary construction with 100% TIG welded joints and seams with sanitary interior polish. All tanks and jackets inspected and pressure tested to 2 times operating pressure. All tanks insulated with high efficiency polyurethane foam. We can custom fabricate any tank to meet your brewery’s space and height restrictions. Tank design pressure is 2Bar
New Type butterfly valves, Perlick sample valve and so on
100% certified Brushed 304/316 sanitary food grade stainless steel in all of our components. Ribbon polished for the welded place.
4 stainless steel legs with stainless leveling footpads
Interior and exterior finish polished to a sanitary finish
Interior finish pickled and passivated(Mirror Polishing for optional)
Fully welded exterior shell
60 degree cone bottom, with an average of 25% head space
Rotating racking port
Side manway door, shadowless
Dual zone dimple cooling jackets (3 or more on larger tanks)
Fermenter is also called CCT (Cylindrical Conical
Tank), FV (Fermentation Vessel), primary fermentor or unitank as they are used
both for fermenting and lagering. Fermenting is the process during which the
yeast transforms the wort into beer. Lagerings takes place after fermenting and
is the time given to the beer to stabilize and age after fermenting.
CBET stainless steel fermenters can be individually temperature controlled through glycol jackets and are mostly equipped with accessories such as pressure relief valve, CIP cleaning jet, sanitary sample valve, manhole,etc. The design of Tiantai fermenter is based on our vast beer knowledge and especially the conical fermenter bottom and the fact that we combine fermentation and maturation in the same vessel is very important. When calculating your fermenting and lagering capacity and configuration, sufficient time for fermenting and lagering to produce quality beers must be taken into consideration.
Add: No.18 of Hehua Road, Licheng District, Jinan City, Shandong Province, China